OF THE EARTH FARM+DISTILLERY
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2/13/2014

Its been busy, we started a flock of Katahdin sheep in 2013, raised a batch of Berkshire hogs on pasture and distillery mash, tore out some trees, trialed growing a tank of freshwater shrimp (using some of the spent mash as feed), built fence, and bottle

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    Jim D. helps to keep our events and happenings updated.

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  • Of the Earth
  • The Farm
  • The Distillery
  • The Blog